Towards a Student Food Charter

by admin on August 26, 2011

On the 3rd day of the Summit, the delegates worked together to identify the food issues that important to them as members of the community.  It was intense day of discussion and debate that resulted in a document that will act as a starting point for on-going consultations with students from across the Canada.  Meal Exchange and Sierra Youth Coalition will be seeking feedback on this document until Dec 16, 2011.

Starting in January, we’ll be working with campuses as they use the final draft of the Charter to create a food charter for their campus.

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Our closest, most intimate, most essential connection with our environment is through food. That’s a basic theme for National BBQ Day and the National Student Food Summit, and it runs through so many of the discussions going on these days around food and agriculture. It’s also motivated us at Trent University to develop a new degree program in Sustainable Agriculture and Food Systems (www.trentu.ca/agriculture).

Here’s what we’re up to at Trent. We already offer one of Canada’s biggest environmental studies and science programs. And starting in September 2011 we will be offering a B.A. and B.Sc. degree program in Sustainable Agriculture and Food Systems. Students will be able to choose amongst nearly 40 courses covering the scientific, political, and social aspects of food and agriculture. We’ll be emphasizing sustainable approaches to agriculture, and understanding food in its political and social contexts. Our aim is to help students make sense of what is going on in food issues today: everything from the environmental dimensions of agriculture to the politics of buying local and the global food trade. Jointly with Sandford Fleming College, we also plan to offer opportunities to get a practical education in farming. Students can also get involved in our student-run organic café, the Seasoned Spoon, or work in our on-campus gardens and farm fields.

This program is a natural for Trent, and for our environmental science and studies program. And with our partners in Trent’s Anthropology, Biology, International Development Studies and other departments, we’re looking forward to welcoming students who want to learn more about agriculture and food. Want more information? Just write me, at sbocking@trentu.ca.

Stephen Bocking
Chair, Environmental and Resource Science/Studies Program
Trent University

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The Summit Celebrates National BBQ Day – August 6th!

July 27, 2011

There’s nothing quite like a summertime BBQ; grilling steaks and burgers with friends and family is one of the joys of the season and will continue to be enjoyed during the National Student Food Summit.  August 6th is National BBQ Day and we are going to celebrate it by hosting our own BBQ for delegates [...]

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Visit The Gladstone Hotel at this year’s Summit

July 20, 2011

The Gladstone Hotel is the oldest continuously operating hotel in the City of Toronto. But it’s more than just a hotel; with it’s 37-local-artist-designed rooms, studios, gallery space, green roof, and living wall, the Gladstone Hotel has sponsored culture, and creativity among members of the community while maintaining a philosophy that supports local industry as [...]

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$100 Tuition Reduction for ALL Delegates!!

July 19, 2011

Thanks to our continued support from the Sierra Youth Coalition, the Heart and Stroke Foundation of Ontario, USC Canada, Oxfam, and Aramark, Meal Exchange is able to reduce the tuition cost for ALL delegates by $100!!!! If you have already registered, this reduction will be applied to the amount left owing. Thanks again to all [...]

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Second Harvest is Reducing Food Waste

July 14, 2011

Do you ever wonder about how much food we waste each year? According to the Food and Agricultural Organization of the United Nations, over one-third, or 1.3 billion tonnes, of all food produced worldwide is lost or wasted: discarded in processing, transport, supermarkets and kitchens.  Over 40% of these losses is perfectly edible food; Canadians [...]

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Sierra Youth Coalition to Cover 100% of Travel Costs for VIA Rail Users!

July 5, 2011

We have great news! Come to the summit via VIA! Thanks to Sierra Youth Coalition’s contribution to the summit, we are able to cover 100% of ‘economy class’ ticket costs for students who are able to choo-choo-choose VIA Rail as their method of transportation to the National Student Food Summit. This is on a first-come-first-serve [...]

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Youth Delegates Receive Free One-Year Memberships!

June 28, 2011

Did you know that along with being able to attend the only national student food summit in Canada, with your registration you also have the option of receiving a free one-year membership to the Canadian Association of Food Studies (CAFS) and Food Secure Canada (FSC)? Memberships to organizations such as these not only provide an [...]

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Sierra Youth Coalition Partners with Meal Exchange

June 16, 2011

Sierra Youth Coalition (SYC) is pleased to announce its partnership with Meal Exchange. We are partnering on the National Food Summit in August and on the exciting National Food Systems Project that will follow from the Summit`s findings. SYC`s Sustainable Campuses network has been working with students and engaged staff towards campuses that demonstrate sustainability [...]

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Travel Bursaries are now available!

May 19, 2011

Delegates interested in receiving a travel bursary to this year’s National Student Food Summit will need to fill out an application form –  CLICK HERE [the deadline to submit your application form is Friday, June 24th] This year we’re providing travel support to students attending the summit using the following criteria: Those with travel costs [...]

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